Pummarola Fort Lauderdale "Pizza Napoletana"

Jelitza Rivera, Your House Doctor a month ago

I took the pizza making class. Angela was amazing! She answered all of my questions and walked me through every step of the way on making a pizza. I had so much fun. I would have given this 5 starts, except the place was so hot. The AC was not cooling at all. I felt like it was about 95 degrees inside. Please fix the AC! The experience was ALMOST perfect!

Henry Coll 2 months ago

Our company team of 20 people recently had an incredible pizza-making experience at Pummarola in Fort Lauderdale, and we absolutely loved every minute of it! From the moment we arrived, the atmosphere and hospitality were amazing. Angela and Davis provided outstanding service and made the entire experience fun, welcoming, and memorable. We spent about two and a half hours learning how to make authentic Neapolitan pizza, enjoying delicious food, and hearing the inspiring story behind Pummarola. It was fascinating to learn about the family’s journey, how four of the seven brothers are involved in running the business, and how everything began with their Nonna in Italy. You can truly feel the family tradition, passion, and authenticity in everything they do. The pizza was absolutely outstanding, fresh, authentic, and full of flavor. Making our own pizza dough was such a fun experience, and being able to take the dough we made home was an awesome bonus! The vibes were incredible, the staff was wonderful, and everyone in our group had an amazing time. This is a fantastic place for team-building events, company gatherings, celebrations, or simply enjoying authentic Italian food. Thank yo

Xavier Xerxes Edited 3 months ago

MMMMy inaugural exploration of this concealed oasis of unadulterated sumptuousness and finesse. Listening to a visitor elating about Pummarola's pizzas compared to her recent visit to Italy, I was even more intrigued to discover why this outlet received such high accolades — it was more than just deserving. I ordered the Monday Margarita to go. I couldn't wait to dive into the enveloping smell of made-from-scratch pizza that filled my car with its aroma. I waited for the red light, then snatched a bite. I was in heaven. It wasn't bland, and the texture of the dough was perfectly balanced, complementing the cheese and freshly homemade pizza sauce. Customer service was exceptionally exemplary. Nice outdoor and indoor seating. Parking, however, is a tremendous challenge; nevertheless, we all managed to be courteous with each other.

Magdhala Francillon 4 months ago

I participated in the pizza making class last night with my daughter and a friend and we had an amazing time. I've already recommended the activity to other friends. Davis was an awesome host and instructor. There was a lot of history and cooking information shared. He has so much pride in his family legacy and his grandmother that it was infectious - I got goosebumps. He and Lola were also very friendly. As a matter of fact, the entire staff was. I'll continue buying pizza from Pummarola.

Shahar Sherman 7 months ago

I had looked for a unique birthday gift experience for a good friend as i came across the idea of a pizza making class. When searching for classes in the area, I found Pummarola as a highly regarded option. Ultimately, I ended up signing myself and my fiance, as well as my friend and his wife up for the class. We were greeted, instructed and served by Rosario, who gave us an excellent hands on experience and explanation of all the steps in the process of pizza making, as well as answered any questions we had. Rosario made us feel right at home, taking the time to explain to us about every ingredient and the reasons that Pummarola offers what it offers to eat. The pizza class was great and the pizza itself was phenomenal. We all had a great time and will be back for another meal in the near future!